I am absolutely convinced that gardening in my patch of Portugal is beyond a challenge, or labour of love. Case in point: I’d no sooner tidied the patch and planted up all the vegetable plugs I’d bought from the market when I noticed brown spots on the leaves. Sigh …
There is NEVER a dull moment!
Searching the net to confirm it was indeed the dreaded blight I discovered various organic treatments; the base ingredient of which was baking soda. What the hell is Portuguese for Baking Soda, I asked myself? Okay, apparently it’s Bicarbonato de Sódio. So tomorrow I’ll be on a mission to buy some!
Yes, you can buy it. It’s located in the ‘baking’ aisle of major supermarkets such as Intermarche and Continent.
Further research also revealed that regularly spraying the plants with the following concoction also helps prevent mildew on squash, courgettes, aubergines and cucumbers etc. Fingers crossed.
1 tablespoon of baking powder
1 US gallon of water
1/2 tablespoon vegetable oil (optional)
All the recipes are pretty standard in ingredients but not measures. I discovered (by accident) that UK gallons are different from US. How on earth did I get to xx years old and not realize there was a difference? Ho hum…
1UK gal= 4.546090L
1US gal= 3.78541
So why Bicarbonate of Soda? Apparently, when you spray the leaves with the baking soda solution it lowers the PH on the leaves which in turn helps to prevent the leaf blight spores from growing.
Application: Apply using a sprayer.
When to spray: Early morning or late evening.
What to spray: Leaves (including underside) stems and base /earth round each plant
How often: Daily – weekly. I think this depends on the location and level of humidity. I’ll spray daily and see how it goes.
I found this video and website helpful.
This evening I sprayed the plants just before sunset so the solution does not burn the leaves in the heat of the sun. Hopefully … we will see what tomorrow brings and if further leaves become infected over the next week.
Have you tried using this method? If not, watch this space.
Simple! Use metric!! And I have had success with bicarb . . . meanwhile water just to ‘elegant sufficiency’ along the soil area and let the leaves absorb the ‘medicine’ 🙂 ! love and success . . .
This is going to be interesting; let’s hope it works.
Good luck, PiP! That solution just might eradicate blight.
Hello! I am a new reader and soon to be moving to Portugal. Hoping to do some veg growing so your experiences all very helpful to me:) Catherinex
Hi Catherine and welcome to my my blog 🙂 Which part of Portugal are you moving to – North or South 🙂
Use the British measurement not the US one, good luck.