This year I’m keeping a photographic diary of my humble vegetable garden. In theory, if I take photographs on the 19th of each month they will offer a direct comparison as to what’s growing when, where and how well. The purpose of the exercise is to provide a record for next year so I can learn from my successes and, hopefully my not too many failures.
Weeks of nigh on continuous rain has resulted in my broad beans developing rust. Apparently rust is an airborne fungal infection.
Useful tip from The Greening of Gavin
You can spray the fungus with a 1 part milk to 10 parts water mix which also works on powdery mildew on any of the cucurbit family (zucchini, cucumber, pumpkin, squash).
I hope he does not mind me quoting his words, but I thought the tip was worth sharing. Unfortunately, I ignored the signs and lost my remaining crop. A valuable lesson learned for next year!
Thankfully, I did manage to harvest several kilos of favas (broad beans) before I removed the infected crop. Check out my delicious Salada da Favas.
The onions, planted in mid November continue to thrive.
Much to the delight of the snails and slugs the french bean seeds, planted on the 13th March, are peeping through the soil . In desperation I did scatter some organic slug pellets. (Piglet hangs her head in shame). However, an army of ants removed them in the dead of night.
This year I only planted four red cabbages. Last year I planted twelve which was far too many.
Nespra (loquat) tree
Our nespra (loquat) tree is now 6 years old and this is the first year we’ve had an abundance of fruit. In fact, I’ve even made some nespra and onion chutney. Researching loquats on Wiki I discovered they are high in Pectin. I think I will freeze some and then add to my strawberry jam.
The loquat has a high sugar, acid, and pectin content. It is eaten as a fresh fruit and mixes well with other fruits in fresh fruit salads or fruit cups. The fruits are also commonly used to make jam, jelly, and chutney, and are often served poached in light syrup. Firm, slightly immature fruits are best for making pies or tarts.
Last year we had blossom, then tiny oranges however, they withered and died for no apparent reason.
This year fingers are firmly crossed the oranges will set and we will be eating our own home-grown oranges by Christmas.
Fruit trees growing in containerS
I now have three peach trees growing in pots which were all looking healthy until two developed a strange disfiguration to the leaves.
growing Fruit and Vegetables in containers
This is the sole surviving green pepper from the plugs I planted back in February. It’s a tenacious little soul…
The pot is a recycled plastic paint container.
My strawberry plants just started to yield a bumper crop and we went away for two weeks. Sigh… Still there were still plenty when we returned. They are so sweet and far more flavoursom than the forced strawberries we used to uy in the supermarkets.
I’ve never grown raspberries before, not even in the UK so not quite sure the best way to care for them. I have three growing in pots and another three in the ground. All are doing well, so fingers crossed.
Baby Leaf Salad
I only planted these on the 13th March! Have you noticed the container in which they are planted? This is definitely pushing the meaning of “salad bowl” to the limits.
Cucumbers in pots
I inherited these baby cucumber plugs from a friend who mistakenly bought them for zucchini. The plastic collars (made from water bottles) will hopefully deter the snails. However, the snails and slugs in our garden all possess Olympic gold medals, so I doubt it
Aubergine plant growing in pot
I bought two aubergine plugs back in February. One I planted in a pot, the other in the ground. My intention was to make a direct comparison, month by month. Unfortunately, I forgot to take the other photo. If I had a brain I’d be dangerous.
This pot was originally home to cucumber plants which fell victim one night to snails on a recki mission. Then about a week later, three seedlings appeared from nowhere. I called them a gift from God, because was I cursing those wretched snails. I don’t know what these are – maybe melons?
20/3 Harvested first crop of broad beans planted from seed on the 24/10
1/4 I bought another fig tree (green fig)
1/4 planted 12 perpetual spinach and 4 cucumbers
Weather in April
Cold and wet!
Recipe: Salada da Favas
Piglet’s Plot in February
Category Archives: Growing fruit and vegetables in Pots
Category Archives: Growing Fruit, Veg and Herbs
I didn’t know that nespra fruits had such a high pectin content.
I’m guessing your mystery plant is a pumpkin or courgette 🙂
H John and welcome 🙂 I know it’s not a courgette so probably a pumkin… time will tell as it’s now in flower
Your photo diary is a good idea! I often look back at old pics for a timeline on previous years’ plants, but this would be a record of everything in one place, with regular progress. You DO have a green thumb! I look forward to watching your garden grow, PIP! 🙂
Not having a garden of my own yet it is lovely to see yours progressing through the year. We did buy four fruit bushes from Lidl this year to plant in pots. We have never grown fruit bushes before but they were very good value and are really coming on quickly. We bought raspberry, gooseberry, blackcurrant and redcurrant. The raspberry although green, lush and already flowering always looks like it is wilting. It is in a sheltered shadyish spot, maybe it needs more sun? I will experiment. 🙂
Pip, your peach tree has a fungal disease called peach leaf curl. It’s spread through the tree by rain dripping from one leaf to the next, so anytime you see leaves like these you should pluck them from the tree promptly, it can spread like wildfire if unchecked. Once the cool rainy spring weather has passed the disease will too, as long as you’ve kept on top of plucking affected leaves. It’s such a common disease where I live that we have to grow peaches sheltered from rain – my peach tree is espaliered on a sunny fence and my husband built a small ‘roof’ over the tree to shelter it.
Kudos to you that all your hard work is paying off. I haven’t a green thumb so I have nothing to offer except my being completely impressed. Grow on!
Thanks Linda 🙂 It’s hard work when it’s hot.
What a brilliant idea!
I used to wrtie everything down on scraps of paper which I then lost. This way I know where to find it!
Lovely to walk around your garden again. Have used the milk/water concoction with reasonable success. Our summer weather oft being very humid the fungus spreads as you watch! But those broad beans were still worth it. Becoming more ‘greenie’ by the day, was able to access some very attractive hanging contraptions with holes all around and am in the process of replanting all my strawberries into those and hanging them up where all my hanging flower baskets were under the back eaves! We’ll see . . . looking forwards to this month’s progress from you 🙂 !
Hi Eha, PAto, who I follow on facebook also uses these for his strawberries. They look excellent. I wonder if he will let me post one of his picutres to my blog? Thanks for stopping by, I’ve been in France and I’m way behind with my blogging 😦
I took a picture of my rather pathetic looking space this morning. Hope something grows real soon. Yours looks fantastic.
It’s only when we look back do we realise how much our garden changes.
We are blessed here with sun and rain.
Well done to you PiP. Now you have me lusting after really fresh, ripe strawberries instead o the half green tasteless ones we get here.
Thanks for sharing the tip about the milk and water. We are planting zucchini plants in a few weeks along with cucumbers. We haven’t had an issue in the past but every year is different!
Hi, I remembered the tip for mildew, but did not realise I could apply the same potion for rust 🙂
Meant to comment before on the use of manure, it’s supposed to be well rotted & in the case of horse manure that’s about 2 years in uk weather however manure will nearly always contain weed seeds. At our allotment we put the manure into hessian sack and then suspend in a tank of water, agitating every couple of days, after a week you will have a great liquid feed and no weed seeds! Avoid splashing foliage as it will leave marks.
Hi Colin and welcome 🙂 Oh, I just put the manure straight on the garden 😦
Thanks for the suggestion re liquid feed. Did you dilute it before watering the plants?
Re: Liquid feed. No need to dilute, just avoid any foliage and water atound the base of the plant.
Awww Pip, you so make me want to have the room to plant a garden!
Hi Shell, what about growing some tomatoes in pots
Great to see you love gardening and your veg patch like I do! My passion is tomatoes. I used to have a seedbank of over 200 old and exotic tomatoes, but after the move I lost most of them. 😦 Still there are 8 wonderful varieties growing at the moment. Russians, Turkish, and an heirloom Pineapple among them.
Welcome to Piglet’s world 🙂 A fellow gardener — excellent. You must have been gutted when you lost some of your collection of seeds. So many different varieties. I confess this year I’m only growing cherry tomatoes.If I can keep them alive and well I will be happy. Tomato blight is my biggest problem
They can be tricky, but once you get the hang of it, it is great to see how many more varieties there are than just the usual suspects. 🙂
Congratulations, PiP. It looks like you’ve got a really good start.
I think the winter gardening is easier than summer.
It’s a great garden. The Broad Beans are so large that I’m surprised.
All of them must be delicious. 🙂
Hi Coco, they would have grown a lot larger. But I nipped out the tops of the plants.
I finally planted tomato seeds in a pot and have little shoots about 2″ tall so we’ll see – thanks for your inspiration!
Hi Kim, that’s great! Hope to see a side posting on your blog with end results 🙂
I’ll keep you posted (pun intended)!
Great information for when I start my veg plot next year. I’m not very green fingered and have even nurtured weeds, thinking they were the seedlings which never did appear.
Hi alicia, neither am I very green fingered! It’s my enthusiasm and pig -headedness which drives me on 🙂 I once nurtured weeds a friend gave me once. She told me it wa French Tarragon. I even used it in cooking! I then looked around my garden and thought hang on…it was a pigging weed!
It sounds strange and looks weird (to borderline gross depending on how many slugs) but my mother put bowls with beer in them. The slugs were drawn to them like magnets and left the plants alone.
Just thought I’d share my 2c. I’m VERY envious of your garden! We moved to a different apartment that gets. No. Sun. 😦
Love the updates!
Hi Chris, I must try the beer trap. We went away for a fortnight to France during April, so the pellets were the easiest option to leave for the baby sitters. I really do need to buy some beer and do this, because it does work.
Sorry to hear about your apartment’s lack of sun. I can’t imagine living without sun and my plants.
Your post and pictures make me hungry for fresh food.
Thanks Lisa 🙂 Fresh is best