A Creative Spirit
I love discovering new recipes and more often than not adding a twist or two of my own. Thistles and Kiwis recently shared a recipe: salsiccia con patate e pomodori al forno, or sausages baked in the oven with potatoes and capsicum, which tagged my taste buds radar. I had some sausages in the freezer,... Continue Reading →
This traditional Portuguese recipe is courtesy of Fernanda I'm always keen to try Portuguese recipes so when Fernanda kindly shared this recipe I thought I would experiment. I tried to discover what the word "Farófias" actually meant but unfortunately it did not translate. Any clues please? I've never tasted Farófias before so my taste buds... Continue Reading →
Piglet in Portugal 